It is at its best when sprinkled over a salad just before serving.
Wow. That was moving.
(The Encyclopedia of Herbs, Spices & Flavorings, by Elisabeth Lambert Ortiz)
If only I was sitting in some other room at the time …
ok, your turn now. Grab the nearest book, turn to page 23, find the 5th sentence. Post the entire text of it, either here, or in your own blog. Add these instructions.
Wow, this might be my very first chain letter!